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Neurogastronomy
Illustrations: 13 illus.

Shepherd, Gordon M.

Neurogastronomy

How the Brain Creates Flavor and Why It Matters

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HUF 12,000
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HUF 10,800
(~
£25.92
)
ISBN: 9780231159111
Published: July 23, 2013
Publisher: Columbia University Press
Pub. Country: United States
Format: Paperback / softback
Pages: 288

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Neurogastronomy
13 illus.

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