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The New Porridge

by Vanderveldt, Leah hardback, 144 pages
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  9781849759304 
Ryland, Peters & Small Ltd 
10/04/2018 
United Kingdom 

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This book embraces the modern evolution of porridge, with 55 recipes including different grains, sweet and savoury, hot and cold variations, there is a porridge for everyone and every season.