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Now browsing in: FOOD & DRINK General cookery Plenty

Plenty

by Ottolenghi, Yotam hardback , 288 pages
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Origin: 		  9780091933685 
Ebury Press 
29/04/2010 
United Kingdom 

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A collection of vegetarian recipes. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, tofu, roots, squashes, onions, fruit, mushrooms and tomatoes, it is suitable for meat-eaters and vegetarians alike.
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